Brioche col Tuppo Siciliana - Crema and Straberries (Vegetarian and Halal)
Brioche filled with Crema Pasticciera and Strawberries
Worldwide star la Brioche Siciliana. Sicilians call it ”brioche col tuppo” because of the bun on top — or chignon as its literal translation in Sicilian. This brioche is not as buttery as the French one, and it’s slightly sweeter because of the honey added to the dough.
Always available. You can place an order or just pop in at the Patisserie.
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