Pasta di Pistachio and Mandorla Box
Box of 9 mixed Pasta di mandorla e paste di pistachio.
Compact, but soft, sweet and with an intense flavour and aroma of almond, the almond blossom are among the best-selling sweets of all by Sicilian pastry shops and bakeries.
Pasta di Pistacchio di Sicilia is a delicious variant of Catania (precisely of Bronte, in the Etna area) of traditional Paste di Mandorle di Sicilia. They are one of the most loved sweets of Sicilian pastry.
Bronte is famous for being a growing area of Bronte dop's famous green pistachio. Here, Obviously, Paste di Pistacchio di Sicilia are prepared with the addition of pistachio to the almond base.
Compact, but soft, sweet and with an intense flavour and aroma of pistachio.