Pick up or Local Delivery Only.

Worldwide star la Brioche Siciliana. The locals call it ”brioche col tuppo” because of the bun on top — or chignon as its literal translation in Sicilian. Sometimes called Italian brioche, this brioche is not as buttery as the French one, and it’s slightly sweeter because of the honey added to the dough.

Sweet bun filled with Nutella and Pistachio Cream